FACTORS ASSOCIATED WITH BINGE EATING DISORDER IN ADULTS WITH OBESITY FROM THE MICROCENTER OF SAN LORENZO, PARAGUAY

Authors

DOI:

https://doi.org/10.18004/mem.iics/1812-9528/2022.020.02.48

Keywords:

Binge-Eating disorder, obesity, adult

Abstract

Introduction. Binge eating disorder (BED) is characterized by the consumption of large amounts of food in a short time accompanied by a feeling of loss of control over intake or quantity. This eating disorder has been associated with obesity constituting a risk factor for future body weight gains. Objective. Identify the frequency of binge eating disorder and determine the factors associated with it in adults who are obese who attend the microcenter of the city of San Lorenzo, in November 2018. Materials and Methods. Descriptive cross-sectional study, conducted in 92 subjects with obesity between 20 and 59 years old, who attended the microcenter of the city of San Lorenzo in November 2018. Sociodemographic, clinical, anthropometric and lifestyle-related data were collected using an instrument to which the Binge Eating Scale (BES) questionnaire translated and validated into Spanish for the evaluation of binge eating disorder was attached. The research protocol was approved by the Ethics Committee of the Faculty of Chemical Sciences of the National University of Asunción. Results. The frequency of binge eating disorder was 20.7% (n=19) of which 17 people had moderate BED and 2 individuals had severe BED and the factors that were found associated were: history of obesity, prior treatments for weight loss, and alcohol consumption (p<0.05). Conclusion. The sample studied presented a frequency of BED within a prevalence similar to that of adults with obesity in Latin America (16-51.6%).

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Published

2022-08-01

How to Cite

Medina-Bordón, L. M., Mersch-Denis, G. I. ., Aguilar-Rabito, A. C., & Acosta-Escobar, J. (2022). FACTORS ASSOCIATED WITH BINGE EATING DISORDER IN ADULTS WITH OBESITY FROM THE MICROCENTER OF SAN LORENZO, PARAGUAY. Memorias Del Instituto De Investigaciones En Ciencias De La Salud, 20(2), 48–58. https://doi.org/10.18004/mem.iics/1812-9528/2022.020.02.48

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Articulos Originales

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