Influence of carbonated beverages sweetened with sugar and those sweetened with sweeteners on glycemia in students of the first year 2023 of the medical career of the National University of Asuncion

Authors

  • Verónica Monserrat Samudio Escobar Universidad Nacional de Asunción, Facultad de Ciencias Médicas, Cátedra de Biofísica, Asunción, Paraguay
  • Ivanna Magdalena Samudio Vargas Universidad Nacional de Asunción, Facultad de Ciencias Médicas, Cátedra de Biofísica, Asunción, ParaguayParaguay
  • Emilio José Silva Amarilla Universidad Nacional de Asunción, Facultad de Ciencias Médicas, Cátedra de Biofísica, Asunción, ParaguayParaguay
  • Jonathan Daniel Torres Aguilera Universidad Nacional de Asunción, Facultad de Ciencias Médicas, Cátedra de Biofísica, Asunción, Paraguay
  • Gabriel Nicolas Vega Fernandez Universidad Nacional de Asunción, Facultad de Ciencias Médicas, Cátedra de Biofísica, Asunción, Paraguay
  • Maria Auxiliadora Zaracho Alvarez Universidad Nacional de Asunción, Facultad de Ciencias Médicas, Cátedra de Biofísica, Asunción, Paraguay
  • Amaia Jazmín Zárate Montiel Universidad Nacional de Asunción, Facultad de Ciencias Médicas, Cátedra de Biofísica, Asunción, Paraguay
  • Anahí Ofelia Vera San Miguel Universidad Nacional de Asunción, Facultad de Ciencias Médicas, Cátedra de Biofísica, Asunción, Paraguay

Keywords:

sugar-sweetened beverages, sweeteners, blood glucose

Abstract

Carbonates drinks are the main refreshment that are part of the diet of several people around the world. Carbonated drinks sweetened with sweeteners are among the leading substitutes for sugary drinks constantly consumed by young people and adults, these being determinants in the variation with increased glycemia of all the consumers.
An experimental study has been done, quantitative and cross-sectional by checking glucose levels on fasting and 30 minutes later of consuming sweetened carbonated drinks and those sweetened with sweeteners, on students of the first year 2023, of medicine, of the Facultad de Ciencias Médicas of the Universidad Nacional de Asunción
It was found that students who consumed sweetened drinks had an increased in glycemia, while those who consumed carbonated drinks with sweeteners had variations of decrease, increase and maintenance.

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References

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Published

2023-08-30

How to Cite

Samudio Escobar, V. M., Samudio Vargas, I. M., Silva Amarilla, E. J., Torres Aguilera, J. D., Vega Fernandez, G. N., Zaracho Alvarez, M. A., … Vera San Miguel, A. O. (2023). Influence of carbonated beverages sweetened with sugar and those sweetened with sweeteners on glycemia in students of the first year 2023 of the medical career of the National University of Asuncion. Revista Paraguaya De Biofísica, 2(2), 40–43. Retrieved from https://revistascientificas.una.py/index.php/rpb/article/view/3724

Issue

Vol. 2 No. 2 (2022): Julio-Diciembre

Section

Artículos Originales

License

Copyright (c) 2023 Verónica Monserrat Samudio Escobar, Ivanna Magdalena Samudio Vargas, Emilio José Silva Amarilla, Jonathan Daniel Torres Aguilera, Gabriel Nicolas Vega Fernandez, Maria Auxiliadora Zaracho Alvarez, Amaia Jazmín Zárate Montiel, Anahí Ofelia Vera San Miguel

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This work is licensed under a Creative Commons Attribution 4.0 International License.